Cupcakes Galore - Gail Wegman New softcover recipe book

CUPCAKES GALORE

by GAIL WEGMAN

See other cookbooks click here

New softcover book, 192 pages, published 2006. Delicious colour photography by Oliver Maynard.

Cupcakes are the new cake - not just for children's birthday parties - adults want them at their weddings or 40th birthday celebrations too. In a mouth-watering selection of different flavours, shapes, designs and frostings, there's a recipe to suit every taste and occasion.

120 simple and delicious recipes with gorgeous colour photos for decorating inspirations. Unique cupcake recipes include cappuchino, creme brulee, lemon chiffon, red velvet and Black Forest Chocolate.

Fabulous frosting recipes range from traditional chocolate and vanilla buttercream to chocolate hazelnut spread, butter rum, passionfruit and creme anglaise.

Comprehensive introduction to baking cupcakes, including notes on essential equipment and ingredients, and hints and ideas for decorating cupcakes.

Helpful tips, serving suggestions and variations are included for foolproof baking.

This comprehensive collection of all time classic recipes contains loads of old favourites to bring back sweet memories of childhood, and load of new and exciting recipes that will have the whole family pleading for more.

Chapters include:

• Grandma's Favourites - classic cupcake recipes, e.g apple-cranberry crumble cupcakes and meringue pie cupcakes
• Kids Stuff - cupcakes to tempt tiny taste buds, e.g peanut butter and jelly cupcakes and cookies and cream cupcakes
• After Dinner - sweet treats to finish your meal, e.g cappuccino cupcakes and margarita cupcakes
• Gourmet - cupcake recipes with that extra special something, e.g tiramisu cupcakes and creme brulee cupcakes
• Holiday Cupcakes - the perfect cupcake to celebrate every occasion, e.g Halloween pumpkin and pecan cupcakes and July 4th velvet cupcakes
• Cupcakes Plus - includes recipes for cupcake tarts and pies, eg Summer Pudding cupcakes, White Chocolate Panna Cotta cupcakes with passionfruit sauce and Chocolate Charlotte cupcakes

This book is a UK publication. All measurements are in metric and metric cup and spoon

About the author
Gail Wegman was born and grew up in Washington D.C. but has lived in France for most of her adult life. She currently lives in the south of France where she opened a restaurant called Le Micocoulier with her husband. The restaurant became famous for its fusion cooking and its wide variety of homemade desserts, Gail's speciality. She has co-authored a book with her husband, Alain Schons, and continues to indulge her passion for baking and chocolate while working as a translator and teacher.

See other baking books click here

Cupcakes Galore by Gail Wegman