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Foods that Fight Cancer - Beliveau & Gingras New book Prevent & treat cancer through diet

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Foods that Fight Cancer - Beliveau & Gingras New book Prevent & treat cancer through diet

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Foods that Fight Cancer - Beliveau & Gingras New book Prevent & treat cancer through diet

FOODS THAT FIGHT CANCER

Preventing and treating cancer through diet

by RICHARD BELIVEAU PhD and DENIS GINGRAS PhD

See books by & about Ian Gawler and the Gawler Foundation click here

New softcover book, 214 pages. Published 2006

Can some foods really help fight cancer? Do all cancer-fighting foods work the same way? What can I do to protect myself and my family?

The incidence of cancer in Australia has reached alarming proportions and it's easy to feel powerless in the face of the frightening statistics. However, the latest research is showing convincingly that particular foods may significantly reduce the risk of cancer in healthy individuals and slow its progress in those already suffering from the disease. By knowing what these cancer-fighting foods are, we can take positive steps in the fight against cancer.

Leading cancer authority Richard Beliveau teams up with Denis Gingras in Foods that Fight Cancer to describe the science of food and which properties of particular foods are the active cancer-fighting elements. They clearly explain how different foods work to protect the body against different cancers and show which foods will be most effective. By understanding the science behind these therapeutic benefits, we come to realise not only why it is so critical to add these foods to our diet, but how easily it can be done.

About the authors

Richard Beliveau is a leading authority in the field of cancer research. He holds the Chair in the Prevention and Treatment of Cancer at the University of Quebec at Montreal, where he is a Professor in the Chemistry and Biochemistry Department. Dr Beliveau is the director of the Molecular Medicine Laboratory of UQAM - SainteJustine Hospital Research Centre (Centre de cancerologie CharlesBruneau).

Denis Gingras is a researcher in the Molecular Medicine Laboratory of UQAM - SainteJustine Hospital Research Centre (Centre de cancerologie CharlesBruneau) and the University of Quebec at Montreal

Cooking with Foods that Fight Cancer is also available - click here for more information

See other books about cancer click here

Foods that Fight Cancer by Richard Beliveau PhD and Denis Gingras PhD

 

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