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Pressure Cooker - Rachael Lane new cookbook Over 200 recipes
PRESSURE COOKER
Fast ~ Easy ~ Delicious
by RACHAEL LANE
See other Pressure Cooker cookbooks click here
New softcover book, 300 pages, published by Penguin Books in 2011
Easy recipes for a busy life
Pressure cookers provide a wonderful way to create delicious meals quickly and easily. They cook food in less than half the normal time, and seal in the natural flavours and nutrients of the ingredients so there's no compromise on taste. This comprehensive cookbook includes more than 200 recipes, and gives you the knowledge and confidence to adapt all your favourite recipes for the pressure cooker.
Inside Pressure Cooker you'll find everything you need to know about pressure cooking, including cooking techniques, safety tips, pressure-release methods, common mistakes, how to choose a cooker, and cooking time charts.
There are recipes for stocks and soups, poultry, beef and veal, lamb, pork, seafood, vegetables, rice and other grains, beans and pulses, desserts, and preserves and sauces.
Chapters include
Introduction with extensive information on the benefits of pressure cooking, choosing, using and cleaning a pressure cooker plus safety info, cooking techniques, adapting recipes and Pressure cooker charts - preparation and cooking times for meat & chicken, fresh vegetables, beans and pulses, rice and other grains
Stocks and Soups
Poultry and Rabbit
Beef and Veal
Lamb and Goat
Pork
Fish and Seafood
Vegetables
Rice and Other Grains
Beans and Pulses
Desserts
Preserves and Sauces
Glossary, conversion charts and index
Pressure Cooker is an Australian publication. All measurements are in metric and metric cup & spoon.
See quick and easy cookbooks click here
Pressure Cooker by Rachael Lane
in stock - delivery after June 15th |
